Cheese Tortellini Salad with Broccoli, Tomatoes, and Peas Recipe - Recipezazz.com

Ingredients

• 1 package (9 ounce) fresh tortellini, three cheese
• 1 1/2 to 2 cups broccoli florets, cut in small bite size pieces
• 1 cup cherry tomatoes, cut in half (or grape tomatoes)
• 1/2 cup peas, thawed
• 4 to 5 large radishes, thin sliced
• 1 onion, small-medium (diced)
• 1/4 cup loosely packed basil leaves, torn
• *DRESSING (this recipe can be doubled, depending on how you like your salad dressed)*
• 3 tablespoons oil (olive oil)
• 1 to 2 tablespoons balsamic vinegar (or red wine vinegar)
• salt to taste
• pepper to taste
• *Garnish:*
• 1/4 cup grated parmesan cheese (or more)