Skinny Ham, Spinach & Cheese Pasta Casserole | WW Points | Skinny Kitchen

Ingredients

• 1⅓ cup dried whole grain penne pasta
• 1 (6 ounce) package fresh spinach
• 1 teaspoon olive oil
• 1 cup onions, chopped
• 2 tablespoons all purpose flour
• 1 teaspoon dry mustard
• ½ teaspoon ground black pepper
• 1 cup evaporated fat-free milk
• 1 cup fat-free cottage cheese or fat-free ricotta cheese
• 3 tablespoons Parmesan cheese, grated
• 1 cup (4 ounces) ham, diced ((you could use turkey ham))
• 2 tablespoons Parmesan cheese, grated