Tuscany Rice & Bean Soup | Rice Soup Recipe | RiceSelect®
Transport yourself to an Italian villa with this Tuscany Rice & Bean Soup recipe made with RiceSelect Texmati Light Brown Rice. Get the rice soup recipe…
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at riceselect.com.
Ingredients
- 1 cup uncooked Texmati® Light Brown Rice
- 8 ozs Italian sausage
- 6 cups low-sodium chicken broth
- 1 (28 oz) can diced tomatoes
- ½ teaspoon salt
- ¼ teaspoon fresh black pepper
- ¼ teaspoon dried oregano
- 1 (15.5 oz) can Great Northern beans, undrained
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