Monte Cristos with Raspberry Yogurt Dip Recipe
Classic Monte Cristos are updated for two with waffles sauteed until golden brown and layered with cheese, ham and turkey.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Fine-mesh sieve
- Oven
- Baking sheet
- Paper towel
- Toaster
- Skillet
- Spatula
- Mixing bowl
- Whisk
- Spoon
- Measuring spoon
- Chef's knife
- Cutting board
- Plate
Ingredients
- 4 slices packaged precooked bacon (from 2.1-oz package)
- 1/4 cup seedless raspberry jam
- 1 container (6 oz) Yoplait® Original yogurt red raspberry
- 1 tablespoon unsalted butter
- 4 frozen plain waffles
- 6 slices (3/4 to 1 oz each) Swiss cheese
- 4 slices (1/3 to 1/2 oz each) cooked honey ham
- 4 slices (1/3 to 1/2 oz each) cooked turkey
- Powdered sugar
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