Monte Cristo Sandwich Recipe: How to Make It
The Monte Cristo sandwich is filled with ham, turkey and cheese, then fried in an eggy batter. It's served with raspberry jam and confectioners' sugar.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 4 slices white bread
- 2 tablespoons seedless raspberry jam
- 4 teaspoons Dijon mustard
- 4 ounces Gruyere or Swiss cheese, shredded (about 1 cup), divided
- 3 ounces thinly sliced deli ham
- 3 ounces thinly sliced deli turkey
- 2 large eggs, lightly beaten
- 1/4 cup 2% milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- Dash ground nutmeg
- 2 tablespoons butter
- Confectioners' sugar
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