Taiwanese Pork Chop Recipe | SideChef
This recipe is simple enough that if we bought pork chops more often, I would put this into a regular rotation.
Keywords
- Low-Fat
- Peanut-Free
- Tree Nut-Free
- Fish-Free
- Main Dish
- Dairy-Free
- Fridge
- Weeknight Dinners
- Beginner
- Low Salt
- Egg-Free
- Tomato-Free
- Low-Sugar
- Asian
- Comfort Food
- Lunch
- Shellfish-Free
- Dinner
- Chinese
- Fall
Ingredients
- 4 Bone-In Pork Chops
- 2 tablespoon Soy Sauce
- 1 clove Garlic
- 1 tablespoon Granulated Sugar
- 1/2 tablespoon White Wine
- 1/2 tablespoon Chinese Five Spice Powder
- as needed Vegetable Oil
- to taste Corn Starch
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