Keto Lemon Muffins - Low Carb and Gluten-free | Keto
Keto 출판의 Ashley Sommerfield가 제공하는 레시피입니다.
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Cooking tools:
- Blender
- Spatula
- Oven
- Muffin tin
- Cupcake liner
- Aluminum foil
- Loaf pan
- Cake pan
- Mixing bowl
- Fork
- Toothpick
- Chef's knife
- Cup
Ingredients
- 1/2 cup butter, softened
- 3/4 cup granulated erythritol sweetener
- 3 large eggs
- 3 tablespoons lemon juice
- 1 tablespoon lemon zest
- 1 1/2 cup superfine almond flour
- 1/2 cup coconut flour
- 2 teaspoons baking powder
- 1/4 teaspoon xanthan gum or arrowroot powder
- 1/2 teaspoon vanilla extract
- 1 cup full fat sour cream (or 1/2 cup unsweetened almond milk)
- pinch of salt
- 3 tablespoons butter, melted
- 3/4 cup superfine almond flour
- 3 tablespoons granulated erythritol sweetener
- 1 teaspoon grated lemon zest
- 1 tablespoon coconut flour
- 1/2 cup confectioners style erythritol sweetener
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