Crispy Bacon and Kale with Fried Eggs
Crispy bacon and kale with fried eggs—quick, easy keto brunch recipe perfect for weekends. Enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at neilzstudio.com.
Ingredients
- 110 g bacon, chopped into bite size pieces
- 350 g kale, chopped
- 2 eggs
- salt and pepper
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