Beef with Potatoes and Beer
Because in the Culinary Bible it is said - The dishes prepared with beer are most delicious, served with beer. Enjoy the beef with potatoes and beer from
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Cooking tools:
- Mixing bowl
- Saucepan
- Chef's knife
- Cutting board
- Spoon
- Measuring cup
- Stove
Ingredients
- beef - 1.5 lb (700 g)
- potatoes - 1.8 lb (800 g)
- mushrooms - 0.5 lb (0.250 g)
- carrots - 3 pcs.
- onion - 1 onion
- celery - 4 stems
- flour - 2 tbsp.
- pepper melange
- salt
- vegetable broth - 2 pcs.
- coriander
- savory herb
- beer - 1 cup.
- tomato sauce - 2 tbsp.
- parsley
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