5-ingredient baked fusilli and cheese with ham | Recipe | Kitchen Stories
A variation of macaroni and cheese that takes notes from a popular convenience product beloved in Germany, if you like cheesy pasta, you’re going to love this!
Keywords
- no refined sugar
- weeknight dinner
- main
- cheese
- crowd pleaser
- prepare ahead
- german
- comfort food
- pork
- alcohol free
- Partner Content
- casseroles and bakes
- Siemens
- savory
- for four
- dairy
- autumn
- winter
- oven
- base
Ingredients
- 10.5 oz fusilli
- 2.5 cups shredded cheddar cheese
- 5.25 oz ham
- 1 onion
- 2 tbsp unsalted butter
- 32 fl oz milk
- salt
- pepper
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