Fisch auf Paprika-Couscous - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 2 Kabeljaufilets
- 1 TL Harissa
- 2 TL Ras el Hanout
- 2 TL Zitronensalzpaste, selbst gemacht
- 1 ¼ TL Salz
- 2 ½ EL Olivenöl
- 400 g rote Paprikaschoten
- 250 g gelbe Paprikaschoten
- 200 g grüne Paprikaschoten
- 250 g Couscous
- 290 g Wasser
- 1 Prise Pfeffer, gemahlen
- 250 g Fischfond
- ¼ TL brauner Zucker
- 4 EL frischer Koriander
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