Sun-Dried Tomato and Apricot Chicken Recipe
Chicken baked with sun-dried tomatoes and apricots flavored with orange juice and balsamic vinegar. Recipe from Betty Crocker.
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Ingredients
- 1/2 cup orange juice
- 2 tablespoons balsamic vinegar
- 3 -3 1/2 lbs cut-up broiler-fryer chickens
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/3 cup orange marmalade
- 1 (8 ounce) jar sun-dried tomatoes packed in oil, drained
- 1 (6 ounce) package dried apricots
- 3 tablespoons packed brown sugar
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