Gingered Daikon and Carrot Sticks | Nourishing Meals®
When you are looking for something crunchy and spicy to eat, try these!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishingmeals.com.
Ingredients
- 1 medium daikon radishes
- 3 medium carrots
- 2 inches fresh ginger, peeled and sliced thin
- 2 cups filtered water
- 1 tablespoon sea salt
- cabbage leaf
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