Cold pasta with mozzarella, tomato and basil

Name: Cold pasta with mozzarella, tomato and basil
Total time: 20 min
Ingredients: Durum wheat pasta 180 g; Mozzarella 150 g; Basil 20 g; Extra virgin olive oil 3 tablespoons; Oxheart tomato 2 u (500 g); Fine salt to taste; Black pepper to taste

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Try the cold pasta with mozzarella, cherry tomatoes, basil and EVO oil: a fresh, quick and tasty dish, perfect for summer and light lunches.

Keywords

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Ingredients

Durum wheat pasta 180 g
Mozzarella 150 g
Basil 20 g
Extra virgin olive oil 3 tablespoons
Oxheart tomato 2 u (500 g)
Fine salt to taste
Black pepper to taste

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Cold pasta with mozzarella, tomato and basil

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Ingredients

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