Herb and Onion Salad Recipe – Sunset Magazine
Bright, robust herb and onion salad with a tangy apple cider vinegar dressing, perfect for pairing with steak or salmon. Serves 6.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sunset.com.
Ingredients
- 1 cup white onion shaved into very thin rings (use a mandoline)
- 1 teaspoon fine sea salt
- 2 tablespoons apple cider vinegar
- 1 qt. packed mixed fresh mint leaves and tender cilantro, dill, and flat-leaf parsley sprigs
- 1/2 teaspoon sumac*
- 2 tablespoons extra-virgin olive oil
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