Herbed Salad

Name: Herbed Salad
Ingredients: 2 cups extra virgin olive oil; ½ cup balsamic vinegar; ¼ cup lemon juice; 6 green onions including tops, minced; ½ cup fresh minced parsley; 1 tsp minced garlic; 2 tsps sugar; Salt & pepper; 6 green onions minced; 3 cups freshly minced herbs—basil, cilantro, mint, parsley, thyme, etc. – any combination you like; 1 Cup shredded sharp white cheddar cheese; 2 cups cooked fresh green peas (or frozen thawed and uncooked); ¼ cup walnuts, roasted; Springs of the same herbs above and fresh, edible flowers or microgreens

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Ingredients: Vinaigrette: 2 cups extra virgin olive oil ½ cup balsamic vinegar ¼ cup lemon juice 6 green onions including tops, minced ½ cup fresh minced parsley 1 tsp minced garlic 2 tsps sugar...

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Ingredients

2 cups extra virgin olive oil
½ cup balsamic vinegar
¼ cup lemon juice
6 green onions including tops, minced
½ cup fresh minced parsley
1 tsp minced garlic
2 tsps sugar
Salt & pepper
6 green onions minced
3 cups freshly minced herbs—basil, cilantro, mint, parsley, thyme, etc. – any combination you like
1 Cup shredded sharp white cheddar cheese
2 cups cooked fresh green peas (or frozen thawed and uncooked)
¼ cup walnuts, roasted
Springs of the same herbs above and fresh, edible flowers or microgreens