Imperial Stout Milk Sorbet With Blackberry-Fig Jam from Salt & Straw
Satisfy your sweet tooth with this excellent recipe from Salt & Straw for Imperial Stout Milk Sorbet with Blackberry-Fig Jam.
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Ingredients
- {'ingredient': '1 bottle of your favorite super-dark and malty stout', 'ingredient_link': ''}
- {'ingredient': '1 cup skim milk, cold', 'ingredient_link': ''}
- {'ingredient': '2 cups sorbet base, very cold', 'ingredient_link': ''}
- {'ingredient': '1/2 cup blackberry-fig jam', 'ingredient_link': ''}
- {'ingredient': '_______________________________', 'ingredient_link': ''}
- {'ingredient': 'Sorbet Base (Makes about 2 cups)', 'ingredient_link': ''}
- {'ingredient': '1 cup granulated sugar', 'ingredient_link': ''}
- {'ingredient': '1/2 tsp. xanthan gum', 'ingredient_link': ''}
- {'ingredient': '1/4 cup light corn syrup', 'ingredient_link': ''}
- {'ingredient': 'Blackberry-Fig Jam (makes 2 1/2 cups)', 'ingredient_link': ''}
- {'ingredient': '1/3 cup granulated sugar', 'ingredient_link': ''}
- {'ingredient': '12 oz. dried Mission figs', 'ingredient_link': ''}
- {'ingredient': '1/2 cup fresh blackberries', 'ingredient_link': ''}
- {'ingredient': '1 tsp. vanilla extract', 'ingredient_link': ''}
- {'ingredient': 'Pinch of kosher salt', 'ingredient_link': ''}
- {'ingredient': '6 Tbsp. (3/4 stick) unsalted butter', 'ingredient_link': ''}
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