Pandan Fried Chicken - Southeast Asian Recipes - Nyonya Cooking
Amazing fried chicken meat marinated with lots of aromatic spices and wrapped in fragrant pandan leaves. Its alluring fragrance and delicious flavour will keep you mesmerized.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nyonyacooking.com.
Ingredients
- 1 shallot(s)
- 1 lemongrass stalk(s)
- 1 tsp fennel seeds
- 250 g chicken meat
- 1 tsp turmeric powder
- 1 tsp chilli powder
- 1 tbsp oyster sauce
- salt
- sugar
- pandan leaves
- 300 ml oil
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