Air Fryer Baked Potatoes | Love Food Not Cooking
Gorgeously crispy skin, and a fork-tender fluffy inside that is just begging to be slathered in butter and devoured. Plus they are quick to cook in the air fryer.
Ingredients
- 1 large potato (Idaho, Russet, King Edward or Maris Piper)
- ½ teaspoon olive oil
- 1 pinch salt
- Your toppings of choice
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