Warm Chocolate Chip Twists - Chef Melt
Enjoy flaky, buttery dough packed with chocolate chip filling. Crispy on the outside and soft on the inside, these are fun and easy to bake!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefmelt.com.
Ingredients
- 1 teaspoon baking powder
- 2 cups plain flour
- 1/4 teaspoon salt
- 1/3 cup milk, add more if it feels dry
- 1/2 cup cold cubed butter
- 1/4 cup white sugar
- 1/4 cup softened butter
- 2 tablespoons light brown sugar
- 1/2 teaspoon vanilla
- 1/4 cup mini chocolate chips
- 1/2 cup flour
- 2 tablespoons regular sugar
- 2 tablespoons sugar for sprinkling
- 1 large whisked egg mixed with a spoon of water (egg wash)
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