Chocolate Chip Dough Twists (Soft Centers, Crisp Edges) - Quickie Recipe

Ingredients

• 2 1/4 cups (280 g) all-purpose flour, spooned and leveled
• 1 teaspoon baking soda
• 1/2 teaspoon fine salt
• 3/4 cup (170 g) unsalted butter, softened
• 2/3 cup (135 g) packed light brown sugar
• 1/3 cup (65 g) granulated sugar
• 1 large egg, room temperature
• 1 large egg yolk, room temperature
• 2 teaspoons vanilla extract
• 1 cup (170 g) mini semisweet chocolate chips
• 1 large egg beaten with 1 tablespoon water
• 1 tablespoon coarse sugar, optional