Penuche Frosting Recipe
Penuche is a rich creamy frosting made from brown sugar, butter, milk or cream and vanilla.
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Cooking tools:
- Saucepan
- Stove
- Wooden spoon
- Whisk
Ingredients
- 1/2 cup firmly packed brown sugar
- 1/3 cup Land O Lakes® Half & Half
- 1/4 cup Land O Lakes® Butter
- 1/8 teaspoon salt
- 2 1/2 cups powdered sugar
- 1/2 teaspoon vanilla
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