Green Peas Fugat

Name: Green Peas Fugat
Ingredients: 400 Grammes Green Peas; 1 Piece Ginger; As Required Onion; to taste Salt; 2 Tablespoon Cooking Oil; for frying; 1 Medium Onion sliced for frying.; 1/2 Teacup Coconut scraped (fresh); for mixing

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Mangalorean Recipes offers more than a thousand recipes from Mangalore, Goa and other parts of India. Includes Catholic Choral music.

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Ingredients

400 Grammes Green Peas
1 Piece Ginger
As Required Onion
to taste Salt
2 Tablespoon Cooking Oil
for frying
1 Medium Onion sliced for frying.
1/2 Teacup Coconut scraped (fresh)
for mixing

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