BBQ Pork Belly Baked Beans – Duke's Mayo
Adding pork belly to your baked beans takes them to a WHOLE NEW LEVEL. Adding Duke's Hickory Moonshine BBQ sauce into the mix too? Good gracious. These beans are the perfect tailgate treat or fall...
Ingredients
- 1 cup Duke’s Hickory Moonshine BBQ Sauce
- 2 cups dried navy beans
- 3 teaspoons smoked maldon salt (or regular sea salt)
- 1 pound cubed pork belly
- 1 diced yellow onion
- 1 teaspoon black pepper
- 1/ 4 cup brown sugar, plus more for topping.
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