Quinoa Tabouli | Nourishing Meals®
This refreshing quinoa tabouli is one of my favorite recipes to make during mid to late summer, w
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishingmeals.com.
Ingredients
- 6 cups cooked quinoa
- 1 large cucumbers diced (about 2 to 3 cups)
- 3 cups roma tomatoes diced
- ½ cups finely chopped fresh mint
- ½ cups finely chopped parsley
- ½ cups freshly squeezed lemon juice
- ⅓ cups extra virgin olive oil
- 2 cloves garlic crushed
- 1 teaspoon Herbamare
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