Soft brioche
Ingredients 150 g sifted flour (type 0, 1 or 2); 125 g sifted sugar; 70 ml EVO oil; 3 medium eggs; n.1 sachet of yeast; n.2 apples cut into small pieces: n.8 nu
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.typigo.com.
Cooking tools:
- Hand mixer
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Kitchen scale
- Sifter
- Oven
- Baking dish
- Cooling rack
Ingredients
- 150 g sifted flour (type 0, 1 or 2);
- 125 g sifted sugar;
- 70 ml EVO oil;
- 3 medium eggs;
- 1 packet of yeast;
- 2 apples cut into small pieces:
- No. 8 walnuts.
