Gluten Free Cracker Recipe
The easiest gluten free cracker recipe made with white rice flour!
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Cooking tools:
- Food processor
- Pizza cutter
- Baking sheet
- Rolling pin
- Fork
- Pastry brush
- Oven
- Measuring cup
- Measuring spoon
- Mixing bowl
- Airtight container
- Spatula
- Cooling rack
Ingredients
- 1 cup white rice flour
- 1/3 cup of water
- 2 tbsp melted butter
- 1/2 tsp sea salt
- tapioca flour for dusting
- coarse sea salt and butter to top crackers (optional)
- additional spices and herbs (optional)
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