Layered Taco Dip | Recipe Cart
Layered Taco Dip with ground beef, refried beans, cream cheese, and a variety of toppings—perfect for parties!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Skillet
- Wooden spoon
- Colander
- Measuring spoon
- Measuring cup
- Mixing bowl
- Spatula
- Glass dish
- Refrigerator
- Stove
- Chef's knife
- Cutting board
- Can opener
- Kitchen scale
- Grater
- Kitchen timer
- Serving bowl
- Spoon
- Plate
- Serving platter
Ingredients
- 1 pound ground beef
- 4 tablespoons taco seasoning or 2 envelopes - divided in half
- 16 oz refried beans
- 8 oz cream cheese (softened)
- 1 cup sour cream
- 2 cloves garlic (minced)
- 1 cup shredded mild cheddar cheese
- 1 cup shredded Mexican blend cheese - or your favorite cheese
- 2 tomatoes (diced - about 2 cups)
- 3 greens onions with tops (diced finely)
- 2 1/4 oz black olives (sliced, optional)
- 2 tablespoons cilantro (snipped, optional)
- Jalapeno slices (optional)
- Avocado (diced, optional)
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