Green Beans in Foil with Bacon and Shallots

Green Beans in Foil with Bacon and Shallots

www.lancastercountymag.com

Experience simple yet flavorful green beans in foil with bacon and shallots—no mess, no clean-up, just deliciousness. Serves 6.

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Ingredients

  • Tin Foil
  • 1-1/2 lbs. Green Beans , trimmed
  • 1/4 cup Bacon , cooked, chopped
  • 1/4 cup Shallots , sliced
  • 2 Tbsp. Olive Oil
  • 1/2 cup Chicken Stock
  • To Taste: Kosher or Sea Salt
  • To Taste: Black Pepper , freshly ground

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