Sautéed Green Beans with Shallots & Bacon | Foodland
Sautéed green beans with crispy bacon and aromatic shallots in just 30 minutes! A quick and tasty side dish perfect for any meal.
Ingredients
- 1 1/2 lb green beans 750 g
- 4 strips sodium-reduced bacon, cut into pieces
- 4 shallots, thinly sliced
- 2 cloves garlic, thinly sliced
- 1/2 tsp salt 2 mL
- 1 tsp Chili Pepper Seasoning Paste 5 mL
- 1 tbsp whole grain Dijon mustard 15 mL
More Like This
Green Beans with Bacon & Shallots by scarlatifamilykitchen - FoodSocial
foodsocial.io
Sautéed Green Beans and Shallots Recipe - BettyCrocker.com
bettycrocker.com
Recipe: Sautéed Green Beans with Shallots & Bacon - Marla Meridith
marlameridith.com
Sautéed Green Beans with Pickled Shallots | Saveur
saveur.com
Sautéed Green Beans with Balsamic Shallots | Canadian Living
canadianliving.com
Green Beans with Smoked Bacon & Caramelized Shallots - Great Taste Recipes
great-taste.net
Sauteed Green Beans: A Buttery Garlicky Recipe
unocasa.com
Sauteed Green Beans with Garlic | Recipe Cart | Recipe Cart
getrecipecart.com