Lemon White Bean Spread | RICARDO
Ricardo's recipe: Lemon White Bean Spread
Keywords
- beans
- lemons
- bean spread
- tartine spread
- bruschetta spread
- bruschetta bar
- summer
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Ingredients
- 1 can (19 oz/540 ml) white kidney beans, rinsed and drained
- 3 tbsp (45 ml) olive oil
- 1 lemon, the finely grated zest
- 1 tbsp (15 ml) lemon juice
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