Baked falafel kofta - Cookidoo® – the official Thermomix® recipe platform
Baked falafel kofta made easy with Thermomix®—20 minutes prep, 1 hour baking, packed with flavor from chickpeas, potatoes, and herbs. Try it now! Sign up free for Cookidoo®.
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Ingredients
- 100 g white bread
- 500 g water
- 200 g potatoes
- 4 garlic cloves
- 200 g red onions
- 10 g olive oil
- 20 sprigs fresh parsley
- 20 sprigs fresh coriander
- 130 g canned chickpeas
- 250 g cooked black-eyed beans
- 1 tsp ground cumin
- 1 tsp salt
- 1 pinch freshly ground black pepper
- 1 tbsp tahini
- 2 tbsp lemon juice
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