Savory mini turnip pies

Savory mini turnip pies

ohmydish.com

These savory mini turnip pies aren't just cute, they're also delicious. You can also use puff pastry instead of homemade dough for a quick version.

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Ingredients

  • 480 gram all-purpose flour
  • 1/2 teaspoon sugar
  • teaspoon salt
  • 140 gram cold dairy butter + extra for coating
  • 4 tablespoons ice-cold water
  • about 10 turnips
  • 100 gram bacon lardons
  • 125 gram crème fraîche
  • 2 eggs
  • few sprigs of celery leaves
  • pepper and salt to taste

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