Mini Thanksgiving Pies | Savory
What’s better than one pie? Three types of mini individual pies! This recipe lets you enjoy all your favorite Thanksgiving dessert flavors at once.
Ingredients
- Cooking spray
- 1 (15 oz) box refrigerated pie crust, thawed
- 1/2 cup pumpkin puree
- 1/4 cup granulated sugar
- 1 large egg
- 1/2 tsp pumpkin pie spice, plus more for dusting
- Whipped cream, for garnish
- 1 tbsp unsalted butter, melted
- 1/4 cup packed brown sugar
- 2 tbsp dark corn syrup
- 1 tsp vanilla extract
- 1/2 cup pecans, chopped
- 1 cup jellied cranberry sauce
- 1 small orange
- 2 large egg whites
- 1/4 tsp cream of tartar
- 1/2 tsp vanilla extract
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