Southern Bread Pudding Recipe | Food Network

Ingredients

• 2 cans evaporated milk
• 4 loaves French bread, cubed
• 1 quart heavy cream
• 8 ounces unsalted butter, melted
• 1/2 cup granulated sugar
• 1 teaspoon ground cinnamon
• 1 teaspoon ground nutmeg
• 2 teaspoons vanilla extract
• 6 eggs, lightly beaten
• 6 Granny Smith apples, cored and cubed, skin intact
• 1 cup golden raisins