Blackened Ahi Poke with Kikkoman Poke Sauce - Kikkoman USA

Ingredients

• 6 tablespoons Paprika (sweet or smoked)
• 6 tablespoons Red Chile Powder
• 3 tablespoons Kosher or Sea Salt
• 2 tablespoons Granulated Garlic
• 1 tablespoon Onion Powder
• 2 teaspoons Cayenne Pepper, ground
• 2 teaspoons Black Pepper, ground
• 1 teaspoon Cumin, ground
• 1 pound Fresh Sushi Grade Ahi Tuna
• Olive oil, as needed
• ½ cup Kikkoman® Gluten-Free No Preservatives Added Poke Sauce
• 1 tablespoon Sesame Seeds, toasted
• 2 Avocados, peeled and sliced
• 2 tablespoons Wakame Seaweed Salad