Potato & Cheese Pancakes | Canadian Living

Ingredients

• 2 cups leftover mashed potatoes at room temperature
• 1 cup grated cheddar or mozzarella cheese
• 1/2 cup alI-purpose flour
• 1/4 cup to 1/2 panko bread crumbs
• 2 chopped green onions
• 3 eggs , lightly beaten
• 1/2 tablespoon salt
• 1/2 tablespoon pepper
• 2 tablespoons to 3 vegetable oil
• sour cream (optional)
• Iron 1.8 mg
• Fibre 3 g
• Sodium 500 mg
• Sugars 2 g
• Protein 13 g
• Calories 360
• Total fat 22 g
• Cholesterol 145 mg
• Saturated fat 9 g
• Total carbohydrate 27 g