Yuxiang Pork Recipe

Name: Yuxiang Pork Recipe
Total time: 15 min
Ingredients: 200g Pork tenderloin; Winter bamboo shoots; carrot; a little Black Fungus; a little Chopped green onions; a little ginger; 1 little salt; 1 tablespoon Pixian Doubanjiang; a little Water starch; 1 tablespoon liqueur; 2 tablespoons Vinegar; 1 tablespoon Soy sauce; 1/3 tablespoon Sugar; 5 tablespoons water

simplechinesefood.com

Some Chinese dishes have very interesting names. For example, there are no husband and wife or pig lungs in husband and wife lung slices, no wife in the wife cake, no fish in the fish-flavored pork...

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Yuxiang Pork

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