Pumpkin and White Chocolate Mousse Parfait | Tasty Kitchen: A Happy Recipe Community!
Elegant and light, this dessert brings the flavors of fall into focus through the layers of spiced pumpkin mousse, ginger snaps, white chocolate mousse, and car
Ingredients
- 1 cup Canned Pumpkin Purée
- 4-¼ cups Heavy Whipping Cream, Divided Use
- ½ cups Sugar
- ½ teaspoons Ground Cinnamon
- ½ teaspoons Ground Nutmeg
- 12 ounces, weight White Chocolate Chips
- 1 Tablespoon Vanilla Extract
- 30 whole Ginger Snap Cookies, Crushed
- Caramel Sauce (enough To Drizzle)
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