Frosted Donut Cake | C&H® Sugar

Frosted Donut Cake | C&H® Sugar

www.chsugar.com

Categories: Ingredients - 2 ¾ cups (345 g) All-purpose flour - 2 teaspoons Baking powder - 1 teaspoon Salt - 1 cup (226 g) Unsalted butter, room temperature -

View Original

Share this recipe:

Ingredients

  • <p>2 ¾ cups (345 g) All-purpose flour
  • 2 teaspoons Baking powder
  • 1 teaspoon Salt
  • 1 cup (226 g) Unsalted butter, room temperature
  • 1 ¾ cups (350 g) C&amp;H® Granulated Sugar Easy Baking Tub
  • 4 Large Eggs, room temperature
  • 2 teaspoons Vanilla Extract
  • 1 cup Milk, room temperature</p>
  • <p>2 ½ cups (250 g) C&amp;H® Powdered Sugar, sifted
  • 4-5 tablespoons Whole Milk
  • Pinch Salt
  • As desired Food Coloring
  • As desired Sprinkles</p>

More Like This