Recipe Vegetarian Tuscan Gnocchi - FRIJE
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Ingredients
- 150 g of gnocchi
- 2 handful of fresh spinach
- 20 g of dried tomato
- 15 g of grated parmesan
- 0.25 garlic clove
- 50 ml of heavy cream
- 1 pinch of Provence herb
- 1 teaspoon of olive oil
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