Tuscan Gnocchi – Fustini's Oils & Vinegars
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Ingredients
- 2 tablespoons Fustini's Basil Crush olive oil
- 3 garlic cloves, minced
- 2 tablespoons tomato paste
- 2 cups halved cherry tomatoes
- 1 tablespoon Fustini's Tuscan Spice blend
- Kosher salt & freshly ground black pepper
- 4 cups baby spinach
- 1 cup low-sodium chicken broth
- 1 cup half & half
- 1/2 cup freshly grated Parmesan
- 1/4 cup freshly chopped herbs (such as basil and parsley), plus more for garnish
- 2 (17.5-oz.) packages gnocchi
- 1 cup shredded mozzarella
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