South of the Border Fajitas | Savory

South of the Border Fajitas | Savory

www.savoryonline.com

Chicken, peppers, low-carb wraps, and cheese make for a classic fajita. Switch up the veggies to customize these fajitas for any time of the year.

View Original

Share this recipe:

Ingredients

  • 1 (12 oz) pkg fresh pepper and onion fajita mix
  • 1 (8 oz) bag Perdue Short Cuts Fajita Chicken Strips
  • 1 cup chunky salsa
  • 4 low carb whole wheat tortillas
  • 1/2 cup shredded Monterey Jack cheese

More Like This