Reuben Dip | Recipe Cart
The ULTIMATE party appetizer! This Baked Reuben Dip has all the the delicious flavors of a Reuben sandwich in a creamy, hearty dip that's perfect for St. Patric
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Chef's knife
- Cutting board
- Grater
- Colander
- Mixing bowl
- Spoon
- Baking dish
- Oven
Ingredients
- 1 pound corned beef, chopped
- 8 ounces shredded Swiss cheese
- 14 ounces can sauerkraut, well drained
- 1 cup mayo
- 2/3 cup Thousand Island dressing
- Parsley, for garnish
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