Savory Kalo Pancakes — DA BOX Community Supported Agriculture - A Program of The Food Basket
Ingredients: 1 cup pre-cooked, thawed, and mashed Kalo (taro) 1 large egg (or replacement) 1/4 cup all-purpose flour (or a gluten-free flour blend) 1/4 cup green onions, chopped (or other...
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Ingredients
- 1 cup pre-cooked, thawed, and mashed Kalo (taro)
- 1 large egg (or replacement)
- 1/4 cup all-purpose flour (or a gluten-free flour blend)
- 1/4 cup green onions, chopped (or other herbs/seasonings)
- Salt
- pepper
- Optional: garlic powder, onion powder, or chili flakes for extra flavor
- 2-3 tbsp cooking oil (for frying)
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