Chocolate Stars recipe - The Great British Bake Off
Create decadent chocolate stars with a hazelnut ganache filling from The Great British Bake Off: Celebrations. Perfect for celebrations or simply satisfying your sweet tooth!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thegreatbritishbakeoff.co.uk.
Ingredients
- 225g unsalted butter, softened
- 100g caster sugar
- 225g plain flour
- 65g cocoa powder
- ¼ tsp fine sea salt
- 75g blanched hazelnuts
- 1 tbsp caster sugar
- 75g dark chocolate (about 70% cocoa solids)
- 75ml double cream
- 25g unsalted butter
- pinch of salt
- 50g dark chocolate (about 70% cocoa solids)
- icing sugar, for dusting
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