Dougie Black IPA 4.6% Beer Recipe | All Grain American IPA
"Dougie Black IPA 4.6%" American IPA beer recipe by Me. All Grain, ABV 4.74%, IBU 79.06, SRM 16.13, Fermentables: (Extra Pale Ale Malt, Flaked Oats, Wheat, Carafa I, Irish Moss) Hops: (Liberty,...
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Cooking tools:
- Mash tun
- Fermenter
- Kitchen scale
- Instant-read thermometer
- Brew kettle
- Pot
- Spoon
- Fine-mesh sieve
Ingredients
- 4000 g Extra Pale Ale Malt
- 780 g Flaked Oats
- 580 g Wheat
- 260 g Carafa I
- 2 g Irish Moss
- 15 g Liberty Hops
- 26 g Herkules Hops
- 25 g Cascade Hops
- 50 g Domestic Hallertau Hops
- 25 g Amarillo Hops
- 20 g Cascade Hops
- 20 g Amarillo Hops
- 20 g Liberty Hops
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