Black Ale Beer Recipe | All Grain Irish Stout by Indy

Black Ale Beer Recipe | All Grain Irish Stout by Indy

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"Black Ale" Irish Stout beer recipe by Indy. All Grain, ABV 6.93%, IBU 53.67, SRM 50, Fermentables: (Pale 2-Row - Toasted, Black Patent, Flaked Barley, Munich D

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Cooking tools:

  • Mash tun
  • Stockpot
  • Kitchen scale
  • Instant-read thermometer
  • Fine-mesh sieve
  • Colander
  • Fermenter
  • Airlock
  • Hydrometer
  • Measuring cup
  • Ladle
  • Spoon
  • Pot
  • Paper towel

Ingredients

  • 12 lb Pale 2-Row - Toasted
  • 1 3/4 lb Black Patent
  • 1.1 lb Flaked Barley
  • 1.1 lb Munich Dark
  • 0.55 lb Caramel / Crystal 80L
  • 0.73 oz Columbus Hops
  • 0.45 oz Columbus Hops
  • 1.17 oz Columbus (Pellet) Hops

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