Kentish Apple Pie

Name: Kentish Apple Pie
Ingredients: 1 x 22cm-ish pie dish; 250g shortcrust pastry - Jenny recommends homemade but pre made works just as well.; Juice of 1 lemon; 800g cooking apples; 75g-100g sugar; Nutmeg; 100g hard cheese - we recommend Gorwydd Caerphilly

www.nealsyarddairy.co.uk

This recipe from Jenny Chandler, uses cheese in the filling to give a savoury tang and lift the sweet, spiced apples. Jenny recommends a strong cheddar, you could try Isle of Mull, or a Caerphilly....

View full recipe on www.nealsyarddairy.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nealsyarddairy.co.uk.

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Peeler
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Pastry brush

Ingredients

1 x 22cm-ish pie dish
250g shortcrust pastry - Jenny recommends homemade but pre made works just as well.
Juice of 1 lemon
800g cooking apples
75g-100g sugar
Nutmeg
100g hard cheese - we recommend Gorwydd Caerphilly