Grandpa's Hamburger Potato Bake | Recipe Saver

Ingredients

• 2 pounds ground beef
• 2 (10.5-ounce) cans cream of mushroom soup
• 1 1/2 cups milk
• salt, to taste
• black pepper, to taste
• 5 small potatoes, peeled and sliced
• 1 1/2 cups Colby-Jack or cheddar cheese, shredded
• parsley, optional, to taste, chopped, for garnish